My Bar Menu
Nuts, soy, dairy, seafood & gluten products are used in our kitchen. Although we do our best to ensure cross contamination does not occur, traces of these products may be present. Please inform our team if you have an allergy. Any menu modifications will incur an extra charge.
Small & Share
$12
Garlic & Herb Pizza Bread (v, vgno, gfo)
(Available: 12-2:30PM / 5:30-9PM) Confit garlic, oregano & reggiano
$12
- Add cheese or vegan cheese +3
- Vegan cheese +4
- GF base +4
$15
Pork Crackling (gf)
Mushy peas & gravy
$15
$15
Spiced Wedges (v)
Sour cream & sweet chilli sauce
$15
- Load with bacon & cheese +6
$13
Chips (v, vgno)
Rosemary salt & aioli
$13
$20
Beef Nachos (vgno +4)
Spicey beef con carne, melted mozzarella, guacamole, sour cream, jalapeños & coriander
$20
$18
Korean Fried Lollipop Chicken
Pickled radish, sesame seeds & spring onion
$18
$20
Dips & Wood Fire Pita Bread (vgno, gfo +5)
Hummus, spicey roasted capsicum & eggplant served with wood fire pita bread
$20
$50
Share Platter for Two (gfo)
Lollipop chicken, S&P squid, sicilian salami, double smoked ham, parma ham, feta cheese, kalamata olives, assorted dips with lavosh & grissini
$50
Salad
$26
Smoked salmon poke bowl (gf)
Smoked salmon, avocado, edamame, pickled ginger, cucumber, tomato, rice, nori, toasted sesame & japanese mayo
$26
$26
Caesar Salad (gfo)
Baby cos lettuce, boiled egg, reggiano cheese, croutons, anchovies & crispy bacon
$26
$23
Honey roasted pumpkin (gf, vgno)
Butternut pumpkin, frisée lettuce, wild rice, toasted pepita seeds, shallots, pickled ginger & toasted sesame dressing
$23
$23
Spiced Cauliflower (gf, vgn)
Roasted cauliflower, pomegranate, barley, baby radish, dukkha, preserved lemon dressing
$23
$26
Thai Beef Salad
Grain fed sliced beef, rice, noodles, cherry tomato, cucumber, bean sprouts, roasted cashew, crispy onion, mint, coriander, red chilli & thai dressing
$26
Add Ons
Prosciutto $5 | Marinated chicken / Salt & pepper squid / Prawns $8 | Grilled atlantic salmon $16
Pub Faves
$32 | Add squid +8
Craft Beer Battered Flathead (gfo)
(available grilled) Chips, salad & a side of tartare
$32 | Add squid +8
$29
Salt & Pepper Squid (gfo)
(available grilled) Chips, salad & a side of tartare
$29
$32
Roast of The Day (gfo)
Roasted potatoes, carrots, brussel sprouts, yorkshire pudding & gravy
$32
$29
Butter Chicken
Served with steamed jasmine rice, cucumber raita & garlic naan bread
$29
$27 | GF bun +4
Mayura Wagyu Beef Burger (gfo)
Beef pattie, american cheese, sweet pickle, onion, special burger sauce and ketchup in a sesame seeded brioche bun & chips
$27 | GF bun +4
$27 | GF bun +4
Grilled Chicken and Avocado Burger (gfo)
Marinated chicken tenderloins, avocado, coleslaw, cheese & roasted garlic mayo in a sesame seeded brioche bun & chips
$27 | GF bun +4
$26
Plant Based Burger (vgn)
V2 burger patty, cheese, pickle, onion, ketchup & aioli with chips
$26
$27
Vegetarian Rigatoni Pasta (vgn)
Penfield olives, roasted peppers, tomato sugo, basil & parmesan
$27
$36
Creamy Garlic Prawn Pasta
Spaghetti & prawns in a creamy garlic & white wine sauce with parmesan cheese
$36
$36
Roast Chicken Roulade (gf)
Stuffed with garlic butter, mash potato, brussel sprouts, mushroom sauce
$36
$34
BBQ Pork Riblets
House bbq sauce, chips & coleslaw
$34
Wood Fired Pizza
Available 12pm-2:30pm, 5:30pm-9pm | Gluten free bases +4 | Vegan cheese +4
$28
Prosciutto Ham
18 month parma ham,reggiano, mozzarella cheese
$28
$25
Pepperoni
Pepperoni, spiced honey, san marzano, fior di latte
$25
$23
Margherita (v, vgno)
San marzano tomato, fior di latte, basil, extra virgin olive oil
$23
$23
Mushroom (v, vgno)
white sauce, marinated mushroom, cheese sauce, fior di latte
$23
$25
Spicy Pork Sausage aka Nduja
Nduja, san marzano tomato, fior di latte, parmesan reggiano
$25
$24
Eggplant Parmi (vgno)
marinated eggplant, fior di latte, san marzano, basil, pangratata
$24
$28
Meat
smoked ham, salami, smoked bacon, fior di latte, smokey bbq
$28
$25
Capricciosa
ham, olives, artichoke, mushroom, san marzano, tomato sauce & fior di latte cheese
$25
Grill
All served with chips & garden salad or roasted potato and brussel sprouts | Add sauce (GF) +3
$50
300g Riverine Premium Scotch Fillet (gf)
$50
$46
300g Riverine Porterhouse (gf)
$46
$44
300g Wagyu Rump (gf)
$44
$38
200g Atlantic Salmon Fillet (gf)
$38
Snittys
All served with chips and a garden salad | Add sauce (GF) +3
$28
Wagyu beef schnitzel
$28
$27
Free range chicken schnitzel
$27
$27
House made vegan schnitzel
$27
Sides
$14
Seasonal Greens (gf)
House made lemon olive oil
$14
$12
Rocket & Pear Salad (gf)
Reggiano & balsamic vinegar
$12
$14
Roasted Garlic Potatoes (gf)
With rosemary salt
$14
Dessert
$13
Warm Chocolate Brownie
$13
$13
Zeppole
$13
$13
Chocolate & Roasted Hazelnut Calzone
$13
$13
Tiramisu
$13
$12
Trio of Ice cream (gfo)
$12
$8
Affogato (gf)
$8
$14
Affogato with Liquor
$14
Kids Menu
(Up to age of 12) $16 Combo Deal: Kids Meal + Drink + Ice Cream
Chicken Nuggets
Chips and tomato sauce
Kenny's Beef Burger
Beef pattie and tomato sauce in a sesame seeded brioche bun with cucumber sticks and chips
Pasta Bowl (v)
Pasta tossed in a tomato sauce with parmesan cheese
Hawaiian Pizza
(Available: 12pm-2:30pm / 5:30pm-9pm) Kids size Hawaiian pizza with ham, pineapple and mozzarella cheese on a tomato base
Please note a surcharge of 1.5% on eftpos transactions. Please note a 15% surcharge on public holidays. Split bill welcome.