BOBBI'S ANTIPASTO (GF) $28
for two
18 Month Parma Ham
Siciliano Salami
House Pickled Cucumbers
Marinated olives
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MAKE YOUR OWN ANTIPASTO
Select from Deli Meats, Cheese, Vegetables - 100g each
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18 Month Parma Ham $16
Barkley Grandmother Smoked Ham $13
Siciliano Salami $13
House Pickled Cucumbers $12
Marinated olives $9
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Wood Fired Bread (GFO+4)$10
with olive oil & aged balsamic
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TO SHARE
Freshly Shucked Coffin Bay Oysters (GF)
$4.5 ea OR $24 half doz
shallot vinaigrette & lemon
Chicken Pate (GFO+4) $12
house quince jam, pickles, fried pita bread
Buffalo Mozzarella (GF) $14
marinated persimmon and mint salad
Charred Corn Ribs (GF) $12
smokey sour cream and onion
SA Squid $18
crispy fried with lime aioli
Bobbi’s Meat Balls $14
san marzano tomato and reggiano
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MAINS
Battered King George Whiting $38
fries, fennel and cabbage slaw with lemon aioli
Bobbi’s Chicken Schnitzel (how he liked it) $36
Vegan Option Available
crumbed butterflied free range chicken breast, san marzano, fior di latte and parmesan reggiano with sautéed chilli and garlic water spinach
Braised Wagyu Beef Cheek (GF) $38
cooked in vino with leek and potato puree
South Australian Prawn Spaghettini $36
baby capers, tomato, chilli, garlic and olive oil
Veal Meat Balls & Pappardelle $34
san marzano tomato sauce, reggiano cheese
Potato Gnocchi $34
spinach, tomato, basil and pangrattato
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WOOD FIRED PIZZA
Gluten Free $4. Vegan Cheese $3
Prosciutto Ham $28
18 month parma ham, parmesan reggiano, mozzarella cheese
Pepperoni $25
pepperoni, spiced honey, san marzano, fior di latte
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Margherita (v, vgno) $23
san marzano, fior di latte, basil, EVO
Mushroom (v, vgno) $23
white sauce, marinated mushroom, smoky scamorza, lemon thyme
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Spicy Pork Sausage aka Nduja $25
nduja, san marzano, fior di latte, reggiano
Ortolana (v, vgno) $25
basil pesto, zucchini, eggplant, artichoke, olives, mozarella
Meat $28
smoked ham, salami, Italian sausage, fior di latte, smokey bbq
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FROM THE GRILL​
All served with parmesan fries, rocket and herb butter
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250g Riverine Premium MB +2 Scotch (GF) $44
300g Riverine Porterhouse (GF) $42
Herb and Parmesan Crumbed Lamb Cutlets $40
200g Atlantic Salmon Fillet (GF) $38
Market Cut (POA) (GF)
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SIDES
Crispy Potatoes, Confit Garlic Aioli (GF) $14
Cos Hearts, Radicchio, Parmesan Reggiano, Chive Dressing (GF) $12
Bobbi’s Mac N’ Cheese, Reggiano Cream, Parma Ham $12
Roasted Baby Carrots, Burnt Honey Vinaigrette (GF) $12
Seasonal Greens, Lemon Olive Oil (GF) $14
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DESSERT
Tiramisu $13
Rhubarb & Strawberry Crumble Tart, Vanilla Cream $13
Warm Toffee Pudding, Caramel Gelato $13
Chocolate & Roasted Hazelnut Calzone $13
Nutella & Ricotta Puff $10
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